Services
360 ° consultancy on:
- Winemaking and production
- quality sparkling wines, red and rosé whites, Martinotti method
- Talento Method quality sparkling wines
- Vinification and preparation
- white and red wines
- white and red wines aged in wood
- wines obtained from carbonic maceration
- sweet white and red wines
- Vinification and preparation of liqueur wines
- Creation of exclusive product lines on request
- Consultancy and collaboration for the construction of new oenological establishments/wineries
Oenological consultancy
We operate respecting the environment, the territory, the vineyard, grapes, wine and man.
Oenological processing
Vinification and conservation
Vinification, conservation and preparation for consumption of D.O.C and DOCG wines and resistant vines
Sparkling wine
Sparkling wine-making of various varieties using the Talento method
Martinotti method
Martinotti / Charmat method Sparkling wine-making and preparation for consumption